Stir-Fried Shrimp Scampi
Adapted from Every Day with Rachel Ray
Ingredients:
2 Tbsp vegetable oil
- 2 Tbsp minced garlic
- 1/2 tsp crushed red pepper
- 1 lb large shrimp (i used pre-cooked)
- 1 1/2 bell peppers chopped, but not too small
- 3 Tbsp dry white wine
- Salt & Pepper
Directions:
- Heat a large skillet or wok over high heat
Add 1 Tbsp oil, garlic, and crushed red pepper
- Saute until fragrant - about 10 seconds
- Push the mixture to the side of the pan
- add the shrimp and bell peppers with the rest of the oil
- Saute for about 2 minutes and mix with the garlic / red pepper
- Add 1/2 tsp salt and 1/2 tsp pepper and wine
- Stir-fry for about 1 minute and liquid is nearly evaporated
Food delight.
JamiK
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